How a Violin is Made
Selecting the right piece of wood

The wood that will eventually be used to make a violin is stored in a temperature and humidity controlled room 24 hours a day, 365 days a year, to preserve the moisture in the wood.

The top plate is made from spruce wood, which has a nice sound and is light and hard. Straight, strong pieces of wood are selected, and in some cases, they are split with an axe so as not to cut the fibers.

When cutting material from a tree, the outer portion where the age rings are denser is cut thicker, which forms a trapezoid as shown in the diagram. When the left and right sides are put together, the outer portion, which is the hardest portion because of the denser age rings, falls in the middle, where the bridge is placed. This also makes the grain of the wood symmetrical, which means the vibration qualities are symmetrical as well.

Maple is used for the bottom and side plates because of its beautiful wood grain pattern. Practical considerations are not the only concern. Craftsmanship is also important.